The hunt for baking supplies

I love living in Canada but it is difficult to get baking supplies that are from Canadian suppliers. I've ordered from the States which works but the import tax and be a killer. I've also ordered more specialized items from Ebay, this is also easy but the shipping can add up. If I could find a Canadian company that supplied a good selections of baking and pastry supplies I would be on happy girl. What I have found is Golda's Kitchen, www.goldaskitchen.com. I've made several orders from Golda's, they're priced reasonably and ship within two days. If anybody knows of any others please share.

I know this is a baking blog but I cook as well and am leaving a Parmesan Flan recipe. It's easy and very tasty!

Parmesan Flan

• 1 Bay leaf
• 1 Clove peeled and cut in half Garlic
• 4 Eggs
• 2 egg yolks
• 200 g finely grated parmigiano reggiano
• Salt
• White pepper
• 750 ml milk & cream

1. Bring the milk, cream, bay leaf and garlic to the boiling point in a saucepan.
2. Add cheese, turn off the heat, cover, and leave to infuse 15 minutes.
3. Beat the eggs in a bowl. Temper into the cream mixture
4. Taste and add salt and pepper, if needed.
5. Strain into a baking dish or into six ramekins.
6. Set in a bain-marie and bake until just set, 30 to 45 minutes.